GUINNESS® Good Food Guide

The Best Warm Oysters Ever


Serves 2

  • 4 egg yolks
  • 5 teaspoons of GUINNESS® Draught
  • 1 pinch of cayenne pepper
  • Salt and pepper
  • A dozen native oysters

This is so simple to make but will leave even the biggest foodie stunned and asking for more. The topping is lighter than air!

Whisk the egg yolks and GUINNESS® until they come to a peak. Then add a pinch of cayenne pepper, salt and pepper. Gently fold this through the mixture. Arrange your oysters on a plate and spoon a big dollop of the mixture into each one. Then grill them gently until golden. Now all that's left is to crack a cold can of GUINNESS® Draught and savour the taste.

0.12 units of alcohol

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