Macaroni cheese enriched with umami Guinness notes.
A macaroni cheese bake with Guinness paste
Featured Beer:
Guinness Draught
Difficulty
Medium
Prep Time
45 mins
Serves
4
Cooking Time
10 mins
Ingredients
250 g Macaroni
80 g Butter
40 g Plain flour
600 ml Milk
200 g Grated cheddar
100 g Grated mozzarella or gruyere
50 g Finely grated parmesan, finely grated
100 g Panko breadcrumbs
Salt & pepper to taste
Two tbsp Guinness Cooking Paste
1 Garlic clove, finely chopped
1 tsp Dijon mustard
SHOP
SHOP
WHERE TO FIND GUINNESS, MERCHANDISE & MORE
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