Incorporates the malty sweetness of Guinness Draught to create a moist and delicious dessert.”
Featured Beer:
GUINNESS DRAUGHT
Chef Barb Batiste is a Los Angeles-based chef that draws inspiration from her Filipino heritage. This Bread Pudding recipe incorporates the malty sweetness of Guinness Draught, topped with a sweet Cream Cheese Drizzle to create a moist and delicious dessert. The recipe is a part of the Guinness Flavor Series, featuring chefs from a variety of cultural backgrounds who show how Guinness can unlock unique flavors and new possibilities while cooking at home.
Chef Barb Batiste is a Los Angeles-based chef that draws inspiration from her Filipino heritage. This Bread Pudding recipe incorporates the malty sweetness of Guinness Draught, topped with a sweet Cream Cheese Drizzle to create a moist and delicious dessert. The recipe is a part of the Guinness Flavor Series, featuring chefs from a variety of cultural backgrounds who show how Guinness can unlock unique flavors and new possibilities while cooking at home.
Featured Beer:
GUINNESS DRAUGHT
Difficulty
Easy
Prep Time
20 mins
Serves
6
Cooking Time
30 mins
INGREDIENTS
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