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A Caribbean treat, perfect for cooling down on a warm day!

Caribbean Ice Cream Float with Guinness Foreign Extra

Guinness Foreign Extra Stout is slowly poured over coconut ice cream, with an added touch of coconut rum.

Featured Beer:
Guinness Foreign Extra Stout
CARIBBEAN ICE CREAM FLOAT
Difficulty
Difficulty
Easy
Prep Time
Prep Time
5 mins
Serves
Serves
2
Cooking Time
Cooking Time
N/A

Ingredients

1 bottle Guinness Foreign Extra Stout

4 scoops Coconut ice cream

4 shots shots of coconut rum

Chocolate shavings to garnish

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