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CHILLI ROASTED SWEET POTATO FRIES

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Salty, Spicy and Sweet… The perfect side for any dish.”

Guinness sweet potatoe fries with dip
Crispy sweet potato fries tossed in a delicious chili topping, served with a maple dipping sauce.
Featured Beer:
Guinness Foreign Extra
Guinness sweet potatoe fries with dip
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Difficulty
Easy
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Prep Time
15 mins
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Serves
4
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Cooking Time
25 mins

Ingredients

Method

Cut the sweet potatoes into large (2.5cm by 15cm) fries. Try to cut them as uniformly as possible.
Toss in a bowl with chili flakes, cumin, olive oil, salt and place evenly on a parchment paper lined sheet pan.
Bake in a 200°C preheated oven for 20–25 minutes.

Maple Dipping Sauce

Mix crème fraîche and maple syrup well in a small bowl. Add salt and pepper to taste.

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